Premium Kopi Luwak Coffee
The most exclusive coffee on Earth
Kaya Kopi Luwak
Description:
Kaya Kopi Luwak starts it life at 4,000 feet (1,200 M) above sea level in the heart of the Pangalengan Highlands of West Java, Indonesia. There, wild and healthy Asian palm civets feast on only the ripest and highest quality arabica coffee beans available. After the civets do their work, our local staff collect and clean the beans before slow roasting them at 391 °F (199°C) to ensure the perfect body yet un-burned taste. We don't cut corners: we are organic, fair trade and environmentally conscious.
Flavor Profile:
When Kaya Kopi Luwak hits your tongue you will immediately notice that it is remarkably smooth. It has a light, almost pillowy texture that floats in your mouth for several seconds after swallowing. Kaya Kopi is intensely aromatic and even more flavorful. You may taste and smell hints of citrus, jasmine, honey and/or chocolate depending on your batch and the current harvest season.
Our Mission:
Helping you fully appreciate each day by providing you with the best cup of coffee on earth!
As travelers, explorers, and life enthusiasts, we believe that coffee has the potential to help individuals bond and share in the wonders of life. It gives you energy, increases your focus, and opens your mind. We rigorously test our growing, collecting, and roasting methods to ensure that the flavor of our coffee is absolutely top notch.
A complete manual brewing set designed for precision and longevity. This collection brings together essential tools for pour-over coffee in a consistent, durable material palette.
The set includes a stainless steel pour-over dripper with matching cup, a manual grinder for fresh grounds, a bean canister with scoop for measured storage, and a pouring cup with a narrow spout for controlled extraction. Each piece is built to support a slower, more deliberate brewing process, where control over grind size, water flow, and ratio defines the final cup.
The use of stainless steel ensures durability, ease of maintenance, and a clean, understated aesthetic suited to everyday use. Compact and self-contained, the set is equally appropriate for home kitchens or travel.
Designed for those who value clarity in both process and result.
The french press is our favorite way to enjoy Kopi Luwak due to its no frills, simple methodology that keeps thing simple but elegant. It is designed for rich, full-bodied coffee. This stainless steel French press combines durability with refined simplicity. The double-walled construction helps retain heat while preserving flavour, and the precision filter ensures a clean, smooth brew with minimal sediment. It’s a reliable and elegant way to enjoy your Kopi Luwak, cup after cup.
The french press is our favorite way to enjoy Kopi Luwak due to its no frills, simple methodology that keeps thing simple but elegant. It is designed for rich, full-bodied coffee. This stainless steel French press combines durability with refined simplicity. The double-walled construction helps retain heat while preserving flavour, and the precision filter ensures a clean, smooth brew with minimal sediment. Finished in matte black, it’s a reliable and elegant way to enjoy your Kopi Luwak, cup after cup.
Crafted for precision and consistency, this manual steel burr grinder delivers a uniform grind across a full range of brewing methods from espresso to French press. The hardened steel burrs minimizes heat during grinding, preserving the natural aromas and flavor of your coffee. With adjustable settings for complete control and a durable, compact design, it’s the ideal companion for enjoying freshly ground Kopi Luwak at its best. The manual grinding action adds a real touch to your morning brew, and is the optimal way to enjoy Kaya Kopi Luwak.
Who We Are:
We are Melda, Nhi and Christopher - three friends who love coffee, traveling and meeting new people. We believe that sharing a perfect cup of coffee with friends (both new and old) is one of the best ways to enjoy the human experience. Melda is from Indonesia, Nhi is from Vietnam and Christopher is from the United States. They met in Vietnam over a cup of coffee, or course. Melda's family owns the Kaya Kopi farm and produces small batches of Kopi Luwak. When she shared it with Nhi and Christopher they were instantly hooked. We searched for authentic Kopi Luwak as good as Melda's, however, we generally found luwak that was produced inhumanely or just downright fake!
Being coffee aficionados, we knew we had to share Kaya Kopi Luwak with our friends and family, so Melda began sending small amounts to the USA and Vietnam. When we started to get orders through word of mouth, we knew we needed a better way to share our passion. Hence, this website was formed. Today, we are happy to have shared Kaya Kopi Luwak with hundreds of individuals from more than 7 countries!
What We've Achieved:
Sustainable, environmentally conscious, and animal friendly Kopi Luwak production:
100% organic
Environmentally friendly harvesting, production & packaging
100% from wild palm civets
25% of profits reinvested in our community
