Kaya Kopi Luwak Coffee
Premium Kopi Luwak Coffee
The most exclusive coffee on Earth
Description:
Kaya Kopi Luwak starts it life at 4,000 feet (1,200 M) above sea level in the heart of the Pangalengan Highlands of West Java, Indonesia. There, wild and healthy Asian palm civets feast on only the ripest and highest quality arabica coffee beans available. After the civets do their work, our local staff collect and clean the beans before slow roasting them at 391 °F (199°C) to ensure the perfect body yet un-burned taste. We don't cut corners: we are organic, fair trade and environmentally conscious.
Flavor Profile:
When Kaya Kopi Luwak hits your tongue you will immediately notice that it is remarkably smooth. It has a light, almost pillowy texture that floats in your mouth for several seconds after swallowing. Kaya Kopi is intensely aromatic and even more flavorful. You may taste and smell hints of citrus, jasmine, honey and/or chocolate depending on your batch and the current harvest season.
What Our Customers Say
Real experiences shared by passionate coffee lovers enjoying our premium kopi luwak every day worldwide.
Nothing like it
I was skeptical that kopi luwak would be different from any other coffee. But it was a truly unique taste. Extremely smooth. 5 stars.
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Truly wow
The story was strange had to try it. Around the office we all decided to buy in and get a big bag to try, man was it good. Listen to the directions -no cream or sugar just drink it black you don't need the other stuff. This is high quality coffee at its best.
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Great gift
I ordered it for my husband so he could try the world’s best coffee. He loved it!
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Well you have to try it...
I've often wondered what was so special about this coffee so I figured I'd give it a shot. Definitely an interesting flavor and worth trying. I'm not entirely sure how to describe it, but if you're a huge coffee lover it's worth trying, at least once.
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Best coffee!
This is the best coffee I’ve ever had! Despite the stigma about where it comes from, it blows any coffee I’ve ever had out of the water! Thank you very much I will return soon for a bigger order.
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You only live once
Buying this product satisfied my curiosity about trying cat poop coffee. Very interesting flavor and an experience I’ll tell my friends about. Thanks for the great service.
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Worth it to try
The price is fair, relative to the $80 you will pay for a cup at a cafe, and taste is phenomenal. Prime Rib has been called flavorless compared to a Ribeye, and this is the same. This is the Prime Rib. Don't buy it thinking it will bring you to Jesus, it won't, that's not what this is. But this is the Prime Rib.
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A true centerpiece for a dedicated coffee space, the Vintage Flywheel Grinder pairs a commanding industrial presence with classic Italian craftsmanship. Crafted from solid cast iron and a seasoned beech wood base, this substantial grinder features an elegant copper finish and a distinct side-wheel design that turns manual grinding into a smooth, effortless ritual.
Beneath the copper housing sits our legendary tempered steel conical mechanism. Originally engineered in the early 1900s, these burrs deliver exceptional grind consistency and precision while preserving the delicate flavor profiles of your specialty beans. With a generous 125g hopper and an expansive 235g ground drawer capacity, it is uniquely equipped for preparing larger batches of coffee without sacrificing performance.
Bring the timeless ritual of old-world Italian espresso bars to your kitchen counter. Crafted in Italy from seasoned natural beech wood and polished sheet metal, this grinder is a nod to coffee tradition. At its heart is a durable conical burr mechanism made of tempered steel. Designed by Italian engineers in the early 1900s, this mechanism remains completely unsurpassed in grind consistency, longevity, and precision. With an easy-to-use adjustment system, you can seamlessly dial in your grind size for everything from a pristine pour-over to a rich moka pot.
For the coffee enthusiast who treats brewing like an art form, the Vintage Pillar Grinder offers a blend of industrial vintage charm and exceptional grind mechanics. Featuring an elegant, deep-green finished body contrasted against seasoned beech wood accents, this pillar-style grinder adds instant character to your coffee bar.
Inside sits our legendary tempered steel conical mechanism. Originally engineered in the early 1900s, this historic burr set effortlessly cuts through coffee beans, preserving tasting notes and ensuring a highly uniform grind. It boasts a 70g ground drawer capacity, making it excellent for brewing larger batches of manual filter coffee.
Who We Are
We are Melda, Nhi and Christopher - three friends who love coffee, traveling and meeting new people. We believe that sharing a perfect cup of coffee with friends (both new and old) is one of the best ways to enjoy the human experience. Melda is from Indonesia, Nhi is from Vietnam and Christopher is from the United States. They met in Vietnam over a cup of coffee, or course. Melda's family owns the Kaya Kopi farm and produces small batches of Kopi Luwak. When she shared it with Nhi and Christopher they were instantly hooked. We searched for authentic Kopi Luwak as good as Melda's, however, we generally found luwak that was produced inhumanely or just downright fake!
Being coffee aficionados, we knew we had to share Kaya Kopi Luwak with our friends and family, so Melda began sending small amounts to the USA and Vietnam. When we started to get orders through word of mouth, we knew we needed a better way to share our passion. Hence, this website was formed. Today, we are happy to have shared Kaya Kopi Luwak with hundreds of individuals from more than 7 countries!
What We've Achieved
Sustainable, environmentally conscious, and animal friendly Kopi Luwak production:
- 100% organic
- Environmentally friendly harvesting, production & packaging
- 100% from wild palm civets
- 25% of profits reinvested in our community
This morning, with her, having coffee.
Johnny Cash, when asked for his description of paradise.
